Monthly Archives: October 2007

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Okay, Bob–go to your room!  (I thought "gluble" was the search engine for fish?) -Dee —–Original Message—– From: Bob Morgen Sent: Oct 8, 2007 4:50 PM To: Herb Blumstein Cc: Dianne Ellsworth , boogkb@tmo.blackberry.net, Vox <980286c3a15f1c66@moblog.vox.com>, Boogs Sack Subject: Re: … Continue reading →

I would pay a large fee NOT to stay in a house with those cushion covers. My eyes hurt. I like cream of broccoli soup. Tonight I made onion gravy with generous lashings of double cream on roast baby chickens … Continue reading →

8 oct. As an experiment we took a house for a night. Low priced until the fees kept adding and adding and adding. Well, at least we get to do a picnic lunch out of the heat. The house is … Continue reading →

Isn't Wahoo a search engine for fish? -Bob On 10/9/07, Herb Blumstein wrote: > > All hail Dee, the researcher par excellence! > What about Opakapaka – another great fish we had in Maui? > > > On 10/8/07, Dianne … Continue reading →

All hail Dee, the researcher par excellence! What about Opakapaka – another great fish we had in Maui? On 10/8/07, Dianne Ellsworth wrote: > > Well, I am very impressed by all the due diligence here in the matter of … Continue reading →

Well, I am very impressed by all the due diligence here in the matter of Ono vs. Ono.  Here's some more ephemera I ran across after a quick visit to the Web: "Acanthocybium solandri Choice eating fish with white, delicate, … Continue reading →

If Wahoo is Ono (or Oahu fish) in Hawaii – as seems to be the case from the various sites I've plumbed for information – then it definitely doesn' t taste like mackerel, judging from the Ono I ate in … Continue reading →

How about the Morgen Taste Classication?  Who better than you to invent such? or Morgen Taste Scale, comme vous voulez? —–Original Message—– From: Bob Morgen Sent: Oct 7, 2007 11:57 AM To: boogkb@tmo.blackberry.net Cc: Vox <980286c3a15f1c66@moblog.vox.com>, Boogs Sack Subject: Re: … Continue reading →

Looks like mackerel to me! I want apple uglies.I looked up the recipe. Basically they are are a rich sweet bread dough (like raised doughnut dough) filled with apple pie filling, folded and fried. Then glazed with sugar syrup. This … Continue reading →